Vol. 3 No. 1 (2025): March 2025

Article

• Phytochemical Composition and Antioxidant Properties of Avocado (Persea americana) Seed Extract from Aceh, Indonesia: Implications for Antihyperlipidemic Use in Postmenopausal Women

  Nurbaiti Nurbaiti, Yulia Fitri, Fitriani Fitriani, Wardati Humaira, Cecep Triwibowo

  1-9

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  DOI : 10.60084/mp.v3i1.228

  Abstract View : 1101

  PDF downloads: 903
• Bioactive Phytochemicals from Memecylon edule: Targeting Planktonic and Biofilm States of Pseudomonas aeruginosa

  Suryawati Suryawati, Rinaldi Idroes, Triana Hertiani, Khairan Khairan

  10-19

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  DOI : 10.60084/mp.v3i1.258

  Abstract View : 465

  PDF downloads: 434
• Appraisal of Antioxidant Potential in Broccoli Microgreens under Different Drying Techniques Utilizing In Vitro and in Silico Methods

  Trina Ekawati Tallei, Herlina Ineke Surjane Wungouw, Billy Johnson Kepel, Fatimawali Fatimawali, Ismail Celik, Nurdjannah Jane Niode, Jayanthi Barasarathi

  20-31

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  DOI : 10.60084/mp.v3i1.259

  Abstract View : 721

  PDF downloads: 745
• Evaluation of Machine Learning Methods for Identifying Carbonic Anhydrase-II Inhibitors as Drug Candidates for Glaucoma

  Teuku Rizky Noviandy, Eva Imelda, Ghazi Mauer Idroes, Rivansyah Suhendra, Rinaldi Idroes

  32-41

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  DOI : 10.60084/mp.v3i1.271

  Abstract View : 584

  PDF downloads: 570
• Targeting Prostate Cancer with Rambutan Peel-Derived Compounds via Network Pharmacology

  Wulandari Putri Utami, Trina Ekawati Tallei, Grace Lendawati Amelia Turalaki, Lydia Estelina Naomi Tendean, Martha Marie Kaseke, Diana Shintawati Purwanto

  42-49

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  DOI : 10.60084/mp.v3i1.262

  Abstract View : 529

  PDF downloads: 726